Ti Kuan Yin Tea Brewing

Traditionally ti kuan yin is brewed in a gaiwan.

Ti kuan yin tea brewing.

It is one of china s most beloved oolongs and is extremely time consuming to produce well over a dozen distinct steps in the processing are observed. I had a rather large bag from another vendor and not wanting to be wasteful i finished that bag off before trying the trot version. The gaiwan is designed to be used with green and oolong teas of delicate flavor. Ti kuan yin is a type of oolong tea from china.

For a trip back in time to the first creations of oolong ti kuan yin is the tea to drink. Now pour the hot boiling water into the sand fired pot just for cleansing and warming the pot and now use this water of sand fired pot to clean and warm fair cup and pinming cup. The name is sometimes also spelled as tie guan yin and literally means iron goddess. The republic of tea s ti kuan yin has quickly risen to the top of my favorite tea list.

A gaiwan consists of a porcelain teacup with a lid and saucer. Because this oolong is tightly rolled during production one can easily use too much leaves. Ti kuan yin oolong tea description. The tea leaves are placed directly in the cup with the lid in place for infusing the tea leaves.

First of all get 5 7 grams of tie guan yin tea from the tea container and put it into tea holder. Ti kuan yin tea brewing why you shouldn t use too much tea. Ti kuan yin tea is best brewed in a porcelain vessel like a gaiwan or in a traditional yixing a teapot made from purple clay. More on how to prepare tie guan yin here.

Brewing instructions fill both the teapot and the cup about halfway with hot water to preheat them. Also known as tie guan yin or tieguanyin this traditional chinese oolong has a higher oxidation than the more popular taiwanese oolongs giving it a more medium bodied finish with flavors of dried fruit and sweet finish.